As a guideline, we recommend one bartender for every 60 guests and one server for every 20 guests. Please allow one hour for set up and one hour for breakdown. From Monday to Thursday we require a four hour minimum. On Fridays, Saturdays and Sundays we require a five hour minimum. Our bartenders and servers will guarantee that your event runs smoothly. Let Events By Parris take care of the details so that you can relax and enjoy the party knowing that everything is being taken care of by the professionals. Please note that our bartenders and wait staff are Smart Serve certified. |
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